Cooking Class Global Feast
$18.95
Sale price
$18.95
Regular price
Skip to product information
Food is a fun way to celebrate diversity, and in her new kids’ cookbook, best-selling author Deanna F. Cook leads young chefs on a tasty tour of global cultures and cuisines. Kids gain practical kitchen skills through preparing breakfasts, drinks, snacks, dinners, and desserts from around the world. Alongside recipes for foods such as Irish soda bread, ANZAC biscuits, ramen noodle soup, and mango lassi, step-by-step photography and profiles feature children from a wide range of backgrounds honoring their heritage and preparing dishes that reflect their unique food traditions. A pop-out food passport, world language flash cards, and flag stickers provide additional fun on their global food journey, while infographics encourage taste-test explorations of fruits, drinks, breads, vegetables, and ice creams from around the world. Kids will be inspired to expand their palates as they cook, discovering new flavors while developing pride and appreciation for the foods they’ve grown up with.
2019 Mom's Choice Award Gold Winner
2020 NAPPA Award Winner
Also available in the Cooking Class series: Cooking Class and Baking Class.
Cooking Class Global Feast
By Deanna F. Cook
$18.95
Sale price
$18.95
Regular price
Members save 15% in the Bookshop. Sign in or become a member.
Pickup available at The Eric Carle Museum Bookshop
Usually ready in 24 hours
Most orders ship within 2–3 business days.
Free in-store pickup at the Bookshop.
2019 Mom's Choice Award Gold Winner
2020 NAPPA Award Winner
Also available in the Cooking Class series: Cooking Class and Baking Class.
ISBN
9781635861266
Pages
144 pages
Publisher
Storey Publishing
Published
Oct 29, 2019
Language
en
Cover type
Spiral-bound
Book details
- Authors
- Deanna F. Cook
- ISBN
- 9781635861266
- Publisher
- Storey Publishing
- Binding
- Spiral-bound
- Published
- Oct 29, 2019
- Publication year
- 2019
- Pages
- 144
- Dimensions
- 9.5 in × 0.5 in × 10.25 in
- Language
- en
- Categories
- Juvenile NonfictionCooking & FoodSocial ScienceCustoms, Traditions, AnthropologyHealth & Daily LivingDiet & Nutrition